REGION: Thessalia/Greece VARIETALS: Xinomavro, Merlot NOTES: Dynamic aromatic palette with the power of Xinomavro and the vibrant fruit of Merlot, with notes of red fruit, white pepper, strawberry and subtle hints of tomato. Intense and elegant in the mouth with a sweet fruited and textured palate. FOOD PAIRING: Wild Mushroom Risotto w/ Parmesan Flakes